In the summer, it can feel like there’s a potluck every other night. This peach dump cake is perfect for when you simply can not chop any more veggies for pasta salad or fill another deviled egg.
Requiring only 3 ingredients (though we love a dash of cinnamon), this peach dump cake is low on effort, high on flavor. Win/win!
Looking to make something from scratch with fresh peaches? We’ve got a killer peach cobbler, a stunning peach crisp, and some easy and delicious grilled peaches to keep you busy. ????
INGREDIENTS
24.5 oz jar of sliced peaches in light syrup
1 package yellow cake mix
1 stick butter (1/2 cup), cut into 16 pieces
1 cup brown sugar
1/2 cup chopped walnuts
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