{"id":2203,"date":"2019-11-09T14:08:12","date_gmt":"2019-11-09T14:08:12","guid":{"rendered":"http:\/\/51.79.58.116\/?p=2203"},"modified":"2019-11-09T14:08:12","modified_gmt":"2019-11-09T14:08:12","slug":"pecan-pie-cheesecake-cookies","status":"publish","type":"post","link":"https:\/\/masterofkitchen.com\/pecan-pie-cheesecake-cookies\/","title":{"rendered":"Pecan Pie Cheesecake Cookies"},"content":{"rendered":"<h2><span style=\"color: #ff0000;\">Ingredients<\/span><\/h2>\n<p>18\u00a0pecan halves, toasted<br \/>\n1 c graham cracker crumbs<\/p>\n<p><strong>COOKIE BASE:<\/strong><br \/>\n8\u00a0oz cream cheese<br \/>\n1\u00a0stick butter<br \/>\n3\/4\u00a0c sugar<br \/>\n1\u00a0tsp vanilla extract<br \/>\n1\/2\u00a0tsp salt<br \/>\n1\u00a0egg<br \/>\n1 3\/4\u00a0c flour<br \/>\n1 tsp baking powder<\/p>\n<p><strong>PECAN PIE FILLING:<\/strong><br \/>\n1\u00a0c Karo light syrup<br \/>\n1\/2\u00a0c sugar<br \/>\n3\u00a0egg<br \/>\n1 tsp vanilla extract<\/p>\n<p><em><strong>Click on the\u00a0<span style=\"color: #ff0000;\">Next Page Arrow Button For The Full Recipe<\/span>\u00a0and don\u2019t forget to SHARE with your Facebook friends. Enjoy<\/strong><\/em><\/p>\n<p><!--nextpage--><\/p>\n<div class=\"code-block code-block-4\">\n<h2><span style=\"color: #ff0000;\">Ingredients<\/span><\/h2>\n<p>18\u00a0pecan halves, toasted<br \/>\n1 c graham cracker crumbs<\/p>\n<p><strong>COOKIE BASE:<\/strong><br \/>\n8\u00a0oz cream cheese<br \/>\n1\u00a0stick butter<br \/>\n3\/4\u00a0c sugar<br \/>\n1\u00a0tsp vanilla extract<br \/>\n1\/2\u00a0tsp salt<br \/>\n1\u00a0egg<br \/>\n1 3\/4\u00a0c flour<br \/>\n1 tsp baking powder<\/p>\n<p><strong>PECAN PIE FILLING:<\/strong><br \/>\n1\u00a0c Karo light syrup<br \/>\n1\/2\u00a0c sugar<br \/>\n3\u00a0egg<br \/>\n1 tsp vanilla extract<\/p>\n<\/div>\n<h2><span style=\"color: #ff0000;\">Directions<\/span><\/h2>\n<p>1. Blend cream cheese, butter, and sugar until fluffy.<br \/>\n2.\u00a0Add vanilla and egg. Mix until well blended.<br \/>\n3.\u00a0Add flour, salt, and baking powder. Mix until well combined. Refrigerate while making pecan pie filling.<br \/>\n4.\u00a0In a medium saucepan on medium heat mix ingredients for pecan pie filling until thick and bubbly.<br \/>\n5.\u00a0The color will darken to a caramel color.<br \/>\n6.\u00a0Using a cookie scoop, scoop dough into a ball.<br \/>\n7.\u00a0Drop in graham cracker crumbs and cover.<br \/>\nPecan Pie Cheesecake Cookies 8.\u00a0Place on baking sheet and press in the center of cookie dough with the bottom of a round 1 Tablespoon measuring spoon.<br \/>\n9.\u00a0Bake for 15 minutes at 350 degrees.<br \/>\n10.\u00a0Remove and allow cookies to cool on a wire rack until room temperature. Fill the top of cookie with a scant 1 tablespoon of filling and top with a toasted pecan.<br \/>\n11.\u00a0Store in a plastic container in the refrigerator until ready to serve.<br \/>\nLast Step:\u00a0<strong>Don\u2019t forget to share!<\/strong><\/p>\n<p><span style=\"color: #ff0000;\"><strong>NOTE\u00a0:<\/strong><\/span><br \/>\n\u201d Please note that some meals are better to be prepared every once in a while because of some ingredients like\u00a0<strong>meat, cheese, lot of sugar, fats..etc.<\/strong><br \/>\nHaving meals with these ingredients all the time may damage your health. \u201d<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients 18\u00a0pecan halves, toasted 1 c graham cracker crumbs COOKIE BASE: 8\u00a0oz cream cheese 1\u00a0stick butter 3\/4\u00a0c sugar 1\u00a0tsp vanilla extract 1\/2\u00a0tsp salt 1\u00a0egg 1 3\/4\u00a0c flour 1 tsp baking &#8230; <\/p>\n<p class=\"read-more-container\"><a title=\"Pecan Pie Cheesecake Cookies\" class=\"read-more button\" href=\"https:\/\/masterofkitchen.com\/pecan-pie-cheesecake-cookies\/#more-2203\" aria-label=\"Read more about Pecan Pie Cheesecake Cookies\">Read more<\/a><\/p>\n","protected":false},"author":2,"featured_media":2204,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[91],"tags":[],"_links":{"self":[{"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/posts\/2203"}],"collection":[{"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/comments?post=2203"}],"version-history":[{"count":1,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/posts\/2203\/revisions"}],"predecessor-version":[{"id":2205,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/posts\/2203\/revisions\/2205"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/media\/2204"}],"wp:attachment":[{"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/media?parent=2203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/categories?post=2203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/masterofkitchen.com\/wp-json\/wp\/v2\/tags?post=2203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}