Stuffed Italian Sandwich

• 8 ounces mild Italian sausage, cooked and sliced
• 1 large round hearty bread loaf, unsliced
• 2 tablespoons Italian dressing
• 8 slices provolone cheese
• 2 ounces salami, sliced
• 1 can (2.25 ounces) sliced black olives, drained
• 1 slice red onion, 1/2-inch thick
• 4 slices mortadella
• 6 tablespoons pizza sauce
• 6 pepperoncini, drained and sliced
• 3 ounces pancetta, cooked and sliced
• 4 ounces sliced turkey
• 4 ounces sun dried tomatoes in oil, drained and sliced
• 2 tablespoons BUITONI Refrigerated Freshly Shredded Parmesan Cheese (5 oz.)
• 1 tablespoon BUITONI Refrigerated All Natural Pesto with Basil (7 oz.)
  Or BUITONI Refrigerated All Natural Pesto with Basil (11 oz.)

Family Recipes Cookbook