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CROCK POT, SKINNY CHICKEN TERIYAKI

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This is a fabulous chicken dish! I’m a real teriyaki fan but, it’s usually loaded with sugar and sodium. This homemade sauce is much lighter and really yummy with a more subtle teriyaki flavor. Each chicken thigh, with sauce, has 142 calories, 4 grams of fat and 3 Weight Watchers Freestyle SmartPoints.  So low in calories and points you might want 1½ thighs or even 2 of them!


Prep Time: 10 minutes

Cook Time: 4 hours on low heat


Ingredients:

2 pounds (8 thighs) boneless skinless chicken thighs, see prep tip

1 cup onions, chopped

⅓ cup reduced-sodium soy sauce

¼ cup sugar

3 tablespoons apple cider vinegar or rice vinegar

2 teaspoon garlic, minced

1 teaspoon ginger, from a jar, see shopping tip

Black pepper, to taste

DIRECTIONS TO MAKE IT IN THE NEXT PAGE, ENJOY ????

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